| Article |
Unité |
BASE |
|
|
|
|
|
|
|
|
Total |
|
Crèmerie |
| CREME 35% X1L |
PI?CE |
1.000 |
|
|
|
|
|
|
|
|
1.000 |
|
|
| LAIT BLEU BRIQUE UHT 1/2 ECREME 1L |
LITRE |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| OEUFS MOYEN 180carton 53/63 |
PI?CE |
20.000 |
|
|
|
|
|
|
|
|
20.000 |
|
Légumerie |
| AIL 1 FILETS DE 3 TETE |
Kg |
0.010 |
|
|
|
|
|
|
|
|
0.010 |
|
|
| CAROTTE ET 1.5KG 10K SAC FRANCE C1 |
Kg |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
|
| COURGETTE 14/21 5K ESP C1 |
Kg |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
|
| ECHALOT LONGUE 20/40 250X20 |
Kg |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| Estragon |
botte |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
|
| OIGNON JNE 80/100 10KG REG FR1 |
Kg |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| PDT - Chair Ferme |
kg |
0.800 |
|
|
|
|
|
|
|
|
0.800 |
|
|
| PERSIL FRISE BOTTE REG FR |
botte |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
|
| TOMATE RDE 47/57 6K ESPAGNE C1 |
Kg |
0.800 |
|
|
|
|
|
|
|
|
0.800 |
|
Surgelés |
| feuilletage DE 14 plaqueS beurre 2,8MM(714Gx14) Bqt d or |
Pièce |
1.000 |
|
|
|
|
|
|
|
|
1.000 |
|
|
| Petit oignon blanc 2,5KG |
kilos |
0.150 |
|
|
|
|
|
|
|
|
0.150 |
|
Volaille |
| POULET PAC 1.2KG |
PIECE |
1.000 |
|
|
|
|
|
|
|
|
1.000 |
|
Epicerie |
| ABRICOT 4/4 COEUR SAUVAGE DGF |
Piece |
1.000 |
|
|
|
|
|
|
|
|
1.000 |
|
|
| Chapelure blche sac 1KGx10 VPaille |
kG |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| FARINE BLE T55 (sac 1KGx10)Blche Colombe |
KG |
0.600 |
|
|
|
|
|
|
|
|
0.600 |
|
|
| Huile arachide btl 1Lx15 Maurel |
Litre |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
|
| Huile olive vierg ext btl PET 1Lx15 Gid |
Litre |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
|
| NAPPAGE BLOND POT 1KG DGF SVCE |
kg |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
|
| Nappage rge pot 1KGx6 Dawn Food |
KG |
0.100 |
|
|
|
|
|
|
|
|
0.100 |
|
|
| RIZ BASMATI SAC DE 5KG VIVIEN |
kg |
0.150 |
|
|
|
|
|
|
|
|
0.150 |
|
|
| SUCRE CRISTAL N°2 SAC 25KG BEGHIN SAY |
kg |
0.150 |
|
|
|
|
|
|
|
|
0.150 |
