Article |
Unité |
BASE |
|
|
|
|
|
|
|
|
Total |
Boucherie |
ROGNON VEAU V N°2 |
kg |
0.800 |
|
|
|
|
|
|
|
|
0.800 |
Cave |
Vin BLANC CUISINE 11° (75CLx6) Le Campagnet |
Litre |
0.100 |
|
|
|
|
|
|
|
|
0.100 |
Crèmerie |
BEURRE DOUX PIECE 250GR |
kg |
0.050 |
|
|
|
|
|
|
|
|
0.050 |
|
CREME 35% X1L |
PI?CE |
0.050 |
|
|
|
|
|
|
|
|
0.050 |
|
OEUFS MOYEN 180carton 53/63 |
PI?CE |
3.000 |
|
|
|
|
|
|
|
|
3.000 |
Légumerie |
|
PI?CE |
0.100 |
|
|
|
|
|
|
|
|
0.100 |
|
ECHALOT LONGUE 20/40 250X20 |
Kg |
0.150 |
|
|
|
|
|
|
|
|
0.150 |
|
PDT grosse triée |
kg |
0.500 |
|
|
|
|
|
|
|
|
0.500 |
|
PERSIL PLAT BQT |
botte |
0.100 |
|
|
|
|
|
|
|
|
0.100 |
Surgelés |
Puree carotte 2,5KGx4 /10KG |
kilos |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
Epicerie |
Huile friture excellence bid 5Lx3 Frial |
Litre |
1.000 |
|
|
|
|
|
|
|
|
1.000 |
|
Huile tournesol btl 1Lx15 Huilerie Gid |
Litre |
|
|
|
|
|
|
|
|
|
0.000 |
|
Poivre blc moulu sac 1KGx10 CAE |
KG |
0.010 |
|
|
|
|
|
|
|
|
0.010 |
|
sauce fruit rouge |
kg |
0.010 |
|
|
|
|
|
|
|
|
0.010 |
Consommables |
Godet alu 125cc paq (100U)x10 Pub |
PI?CE |
0.080 |
|
|
|
|
|
|
|
|
0.080 |