| Article |
Unité |
base |
pâte |
|
|
|
|
|
|
|
Total |
|
Cave |
| Vin BLANC CUISINE 11° (75CLx6) Le Campagnet |
Litre |
0.100 |
|
|
|
|
|
|
|
|
0.100 |
|
Crèmerie |
| BEURRE DOUX PIECE 250GR |
kg |
|
0.200 |
|
|
|
|
|
|
|
0.200 |
|
|
| OEUFS MOYEN 180carton 53/63 |
PI?CE |
|
2.000 |
|
|
|
|
|
|
|
2.000 |
|
Légumerie |
| AIL 1 FILETS DE 3 TETE |
Kg |
0.010 |
|
|
|
|
|
|
|
|
0.010 |
|
|
| OIGNON JNE 80/100 10KG REG FR1 |
Kg |
0.100 |
|
|
|
|
|
|
|
|
0.100 |
|
|
| TOMATE RDE 47/57 6K ESPAGNE C1 |
Kg |
0.350 |
|
|
|
|
|
|
|
|
0.350 |
|
Poissonnerie |
| CREVETTES POT 1.5KG |
kg |
0.150 |
|
|
|
|
|
|
|
|
0.150 |
|
|
| JULIENNE Filet Sans Peau 3K |
Kg |
0.200 |
|
|
|
|
|
|
|
|
0.200 |
|
Surgelés |
| Cocktail fruits de mer prec 1KGx5 /5KG |
Kg |
0.150 |
|
|
|
|
|
|
|
|
0.150 |
|
|
| Cocktail fruits de mer prec 1KGx5 /5KG |
Kg |
0.250 |
|
|
|
|
|
|
|
|
0.250 |
|
Epicerie |
| FARINE BLE T45 X1KG |
kg |
0.100 |
0.200 |
|
|
|
|
|
|
|
0.300 |
|
|
| Fumet poisson bte 900G/60Lx6 Chef |
KG |
0.100 |
|
|
|
|
|
|
|
|
0.100 |
|
|
| Huile olive vierg ext btl PET 1Lx15 Gid |
Litre |
0.010 |
|
|
|
|
|
|
|
|
0.010 |
|
|
| Safran pdre bte (5Gx2)x6 Ducros |
KG |
1.000 |
|
|
|
|
|
|
|
|
1.000 |
